Grilled Boneless Skinless Chicken Thigh Meat In A Teriyaki Sauce And Pineapples, Hawaiian Style Chicken
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UPC Code
041498304546
Data Source
USDA
Package Weight
16 oz/1 lbs/454 g
Serving Sizes
5 oz (140g)
Calories
181
Total Fat
3g
4%
Saturated Fat
1g
5%
Cholesterol
41mg
14%
Sodium
550mg
24%
Total Carbohydrate
16.9g
6%
Dietary Fiber
0g
0%
Sugars
15g
Protein
20g
40%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5 oz of Grilled Boneless Skinless Chicken Thigh Meat In A Teriyaki Sauce And Pineapples, Hawaiian Style Chicken are
39% in carbs, 15% in fat, and 46% in protein.
carbs:
39%
fat:
15%
protein:
46%
Carbs to Weight Ratio
The carbs to weight ratio of Grilled Boneless Skinless Chicken Thigh Meat In A Teriyaki Sauce And Pineapples, Hawaiian Style Chicken is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Grilled Boneless Skinless Chicken Thigh Meat In A Teriyaki Sauce And Pineapples, Hawaiian Style Chicken is estimated to be 72%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Fully Cooked Grilled Chicken Thigh (Containing Up To 20% Solution Of Water, Seasoning [Sugar, Brown Sugar, Salt, Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Cornstarch, Spices, Onion Powder, Caramel Color, Garlic Powder], Cornstarch, Sodium Phosphate, Dried Vinegar), Teriyaki Sauce (Water, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt], Cornstarch, Vinegar, Cooking Wine (Sherry), Caramel Color, Ginger, Garlic, Potassium Sorbate And Sodium Benzoate), Pineapple (Pineapple, Water, Sugar, Citric Acid).
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