Saltie Public Food Database

Cheese Danish

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Brand The Bakery
UPC Code 078742100487
Data Source USDA

Nutrition Facts

Serving Sizes 1 danish (113g)
danish
Calories 390
Total Fat 22g 28%
Saturated Fat 9g 45%
Cholesterol 35mg 12%
Sodium 450mg 20%
Total Carbohydrate 44g 16%
Dietary Fiber 1g 4%
Sugars 21g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 danish of Cheese Danish are 44% in carbs, 50% in fat, and 6% in protein.

carbs: 44%
fat: 50%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese Danish is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese Danish is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Soybean Oil, Water, Salt, Contains Less Than 2% Of: Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added, Beta Carotene [Color]; Whey), Water, Powdered Sugar, Whole Eggs, Milk, Neufchatel Cheese (Cultured Pasteurized Milk And (Cream Salt, Carob Bean Gum), Sugar, Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains Less Than 2% Of Vegetable Mono & Diglycerides Soy Lecithin, Sodium Benzoate [Preservative, Citric Acid, Natural And Artificial Flavor Beta Carotene (Color], Vitamin A Palmitate Added) Shortening (Palm Oil Soy Lecithin), Fructose Corn Syrup, Nonfat Milk, (Contains 2% Or Less Of Corn Syrup, Hydrated Monoglyceride (Water And Monoglycerides With Propionioacid And Phosphoric Acid (Preservatives)), Yeast, Milk Protein Concentrate Salt, Cheese Culture, Glycerine, Tapioca Dextrin, Microcrystalline Cellulose, Carob Bean Gum, Food Starch-modified Lactic Acid, Artificial Flavor, Mono- And Diglycerides, Sodium Stearoyl Lactylate, Citric Acid, Agar-agar, Whey, Calcium Lactate, Lemon Juice Concentrate, Artificial Color. Ascorbic Apocarotenal (For Color), Calcium Propionate Potassium Sorbate (Preservatives).

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