Saltie Public Food Database

Premium Beef Ravioli, Beef

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Brand Parla
UPC Code 835008003032
Data Source USDA

Nutrition Facts

Package Weight 20 oz/566 g
Serving Sizes 5 oz (142g)
oz
Calories 310
Total Fat 9g 12%
Saturated Fat 4g 20%
Cholesterol 70mg 23%
Sodium 329mg 14%
Total Carbohydrate 36.1g 13%
Dietary Fiber 2g 7%
Sugars 1g
Protein 20g 40%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Premium Beef Ravioli, Beef are 47% in carbs, 27% in fat, and 26% in protein.

carbs: 47%
fat: 27%
protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Beef Ravioli, Beef is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Beef Ravioli, Beef is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Beef, Whole Milk Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar, Dairy Solids, Xanthan Gum, Locust Bean Gum, Guar Gum {Stabilizers}, Salt), Onions, Spinach, Romano Cheese (Pasteurized Sheep's Milk, Rennet, Salt), Vegetable Stock (Onions, Carrots, Garlic, Celery, Salt And Pepper), Whole Eggs, Cream, Egg Whites, Salt, Garlic, Pepper. Pasta: Enriched Durum Wheat Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Whole Eggs, And Beta-carotene.

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