Wg Low Fat Brownie Whole Grain Low Fat Brownie
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UPC Code
00711341822205
Data Source
USDA
Package Weight
96 EA
Serving Sizes
1 brownie (57g)
Calories
160
Total Fat
3.5g
4%
Saturated Fat
1.5g
8%
Cholesterol
15mg
5%
Sodium
180mg
8%
Total Carbohydrate
31g
11%
Dietary Fiber
2g
7%
Sugars
17g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 brownie of Whole Grain Low Fat Brownie are
74% in carbs, 19% in fat, and 7% in protein.
carbs:
74%
fat:
19%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Whole Grain Low Fat Brownie is 54%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Whole Grain Low Fat Brownie is estimated to be 34%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Whole Wheat Flour, Brown Sugar, Sugar, Cocoa (Processed With Alkali), Egg. Contains 2% Or Less Of : Salt, Nonfat Dry Milk, Natural And Artificial Flavors, Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Soy Flour, Xanthan Gum, Soybean Oil, Chocolate Chips, Canola Oil, Water, Potassium Sorbate
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