Saltie Public Food Database

Cheddar Bacon Potatoes Russet Potatoes In A 100% Real Cheddar Cheese Sauce Accented With Bacon & Topped With Toasted Bread Crumbs

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Brand Stouffer's
UPC Code 013800104083
Data Source USDA

Nutrition Facts

Package Weight 35 5/8 oz/1.03 kg
Serving Sizes 0.5 cup (121g)
cup
Calories 200
Total Fat 12g 15%
Saturated Fat 4g 20%
Cholesterol 15mg 5%
Sodium 420mg 18%
Total Carbohydrate 16.9g 6%
Dietary Fiber 1g 4%
Sugars 1g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Cheddar Bacon Potatoes Russet Potatoes In A 100% Real Cheddar Cheese Sauce Accented With Bacon & Topped With Toasted Bread Crumbs are 33% in carbs, 53% in fat, and 14% in protein.

carbs: 33%
fat: 53%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar Bacon Potatoes Russet Potatoes In A 100% Real Cheddar Cheese Sauce Accented With Bacon & Topped With Toasted Bread Crumbs is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar Bacon Potatoes Russet Potatoes In A 100% Real Cheddar Cheese Sauce Accented With Bacon & Topped With Toasted Bread Crumbs is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Potatoes, Water, Skim Milk, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Soybean Oil, Wheat Flour, Bacon (Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), 2% Or Less Of Modified Cornstarch, Onions, Bleached Wheat Flour, Salt, Mono- And Diglycerides, Sugar, Yeast, Spice, Lactic Acid, Annatto Color, Calcium Lactate.

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