Garden Vegetable Lasagna Made With Organic Rice Pasta & Vegetables
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UPC Code
042272000418
Data Source
USDA
Package Weight
10.25 OZ./291 g
Serving Sizes
1 lasagna (291g)
Calories
291
Total Fat
9g
12%
Saturated Fat
3.5g
17%
Cholesterol
20mg
7%
Sodium
789mg
34%
Total Carbohydrate
40.2g
15%
Dietary Fiber
4.1g
15%
Sugars
8g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 lasagna of Garden Vegetable Lasagna Made With Organic Rice Pasta & Vegetables are
56% in carbs, 28% in fat, and 15% in protein.
carbs:
56%
fat:
28%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Garden Vegetable Lasagna Made With Organic Rice Pasta & Vegetables is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Garden Vegetable Lasagna Made With Organic Rice Pasta & Vegetables is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Rice Pasta (Organic Rice Flour, Filtered Water), Organic Tomato Puree, Ricotta Cheese (Pasteurized Whey, Vinegar, Salt), Filtered Water, Organic Broccoli, Organic Onions, Organic Zucchini, Organic Peas, Organic Spinach, Organic Carrots, Parmesan Cheese (Pasteurized Part-skim Milk, Culture, Salt, Enzymes), Extra Virgin Olive Oil, Organic Parsley, Sea Salt, Organic Garlic, Organic Cane Sugar, Organic Basil, Black Pepper, Spices.
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