Fried Beef Chimichanga Burrito

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Brand Speedway

UPC Code 841112105418

Data Source USDA

Nutrition Facts

Package Weight 6.0 oz/170 g

Serving Size 170g

Calories 541

Total Fat 38.9g 50%

Saturated Fat 9g 45%

Cholesterol 26mg 9%

Sodium 840mg 37%

Total Carbohydrate 36g 13%

Dietary Fiber 0g 0%

Sugars 0g

Protein 18g 36%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 170 g of Fried Beef Chimichanga Burrito are 25% in carbs, 62% in fat, and 13% in protein.

carbs: 25%

fat: 62%

protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Fried Beef Chimichanga Burrito is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fried Beef Chimichanga Burrito is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chimichanga Beef Burrito (Tortilla (Bleached Enriched Flour (Wheat Flour; Niacin; Reduced Iron; Thiamine Mononitrate; Riboflavin; Folic Acid); Water; Vegetable Oil; Corn Flour (Stoneground Corn Masa Flour; Trace Of Lime); Salt; Guar Gum; L-cysteine (Dough Conditioner)]; Beet [Cooked Beef, Salt]; Water; Green Chilies [Green Chilies: Citric Acid]: Cheddar Cheese Pasteurized Milk Cheese Cultures; Salt; Enzymes, And Annatto]); Onion Contains 2% Or Less Of: Bleached Enriched Flour Wheat Flour, Niacin, Reduced Iron; Thiamine Mononitrate; Riboflavin, Folic Acid); Tomato Paste: Crushed Tomatoes: Rehydrated Green Bell Pepper; Beef Type Flavor [Hydrolyzed Soy Protein; Flavoring (Including Spices): Autolyzed Yeast: Salt): Vegetable Oil: Salt: Modified Food Starch; Spices; Natural Flavor; Sodium Alginate: Fried In Vegetable Oil). Oil (Liquid And Hydrogenated Soybean Oil; Tbhq And Citric Acid To Protect Flavor]; Dimethylpolysiloxane [Anti-foaming Agent]).