Mango Probiotic Rich & Creamy Blended Lowfat Yogurt
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UPC Code
053600000789
Data Source
USDA
Package Weight
6 oz/170 g
Serving Size
170g
Calories
160
Total Fat
1.5g
2%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
95mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
24g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 170 g of Mango Probiotic Rich & Creamy Blended Lowfat Yogurt are
0% in carbs, 33% in fat, and 67% in protein.
carbs:
0%
fat:
33%
protein:
67%
Carbs to Weight Ratio
The carbs to weight ratio of Mango Probiotic Rich & Creamy Blended Lowfat Yogurt is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mango Probiotic Rich & Creamy Blended Lowfat Yogurt is estimated to be 95%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Fructose, Mango Puree, Kosher Gelatin, Natural Flavors, Pectin, Locust Bean Gum, Citric Acid, Annatto (Color), Vitamin A Palmitate, Vitamin D3.
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