Saltie Public Food Database

Strawberry Blended Lowfat Yogurt

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Brand La Yogurt
UPC Code 053600000062
Data Source USDA

Nutrition Facts

Package Weight 6 OZ/170 g
Serving Size 170g
g
Calories 170
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 10mg 3%
Sodium 90mg 4%
Total Carbohydrate 32g 12%
Dietary Fiber 0g 0%
Sugars 26g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 170 g of Strawberry Blended Lowfat Yogurt are 76% in carbs, 8% in fat, and 17% in protein.

carbs: 76%
fat: 8%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Blended Lowfat Yogurt is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Blended Lowfat Yogurt is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Nonfat Milk Solids, Modified Cornstarch. Fructose, Kosher Gelatin, Concentrated Fruit And Vegetable Juice (Color), Natural Flavors, Citric Acid, Vitamin A Palmitate, Vitamin D3.

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