Slow Roasted Chick'n Lightly Seasoned
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UPC Code
025583005204
Data Source
USDA
Package Weight
8 oz/227 g
Serving Sizes
3.2 oz (91g)
Calories
220
Total Fat
9g
12%
Saturated Fat
0.7g
4%
Cholesterol
0mg
0%
Sodium
470mg
20%
Total Carbohydrate
8g
3%
Dietary Fiber
2g
7%
Sugars
1g
Protein
27g
54%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3.2 oz of Slow Roasted Chick'n Lightly Seasoned are
14% in carbs, 37% in fat, and 49% in protein.
carbs:
14%
fat:
37%
protein:
49%
Carbs to Weight Ratio
The carbs to weight ratio of Slow Roasted Chick'n Lightly Seasoned is 9%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Slow Roasted Chick'n Lightly Seasoned is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Vital Wheat Gluten, Organic Tofu (Water, Organic Soybeans, Magnesium Chloride, Calcium Chloride), Non-gm Expeller Pressed Canola Oil, Organic Cane Sugar, Yeast Extract, Oat Fiber, Black Pepper, Vegan Natural Flavors, Non-gm Corn Starch, Sea Salt, Potassium Chloride, Granulated Garlic, Calcium Lactate From Beets, Onion Powder, Spices, Citric Acid, Titanium Dioxide (A Naturally Occurring Mineral). Marinade: Non-gm Expeller Pressed Canola Oil, Water, Shoyu Soy Sauce (Water, Non-gm Soybeans, Wheat, Salt, Culture), Garlic Puree, Sea Salt, Natural Vegan Flavor, Black Pepper, Xanthan Gum.
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