Saltie Public Food Database

Braised Brisket Ravioli With Sauteed Vegetables In A Light Beef Sauce

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UPC Code 078411108165
Data Source USDA

Nutrition Facts

Package Weight 8.5 OZ/241 G
Serving Size 241g
g
Calories 311
Total Fat 12g 15%
Saturated Fat 4.5g 23%
Cholesterol 41mg 14%
Sodium 689mg 30%
Total Carbohydrate 35.9g 13%
Dietary Fiber 4.1g 15%
Sugars 4g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 241 g of Braised Brisket Ravioli With Sauteed Vegetables In A Light Beef Sauce are 46% in carbs, 34% in fat, and 20% in protein.

carbs: 46%
fat: 34%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Braised Brisket Ravioli With Sauteed Vegetables In A Light Beef Sauce is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Braised Brisket Ravioli With Sauteed Vegetables In A Light Beef Sauce is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Organic Durum Wheat Flour, Organic Onion, Organic Carrots, Organic Potatoes, Beef Brisket, Organic Cultured Cream, Milk, Garlic, Olive Oil, Tomato Paste, Beef Stock, Salt, Organic Eggs, Potato Starch, Lemon Juice, Sherry Vinegar, Natural Flavor, Organic Olive Oil, Organic Nonfat Milk, Spices, Organic Vinegar, Onion Powder, Cheese Cultures, Organic Soybeans, Organic Corn Starch, Organic Guar Gum, Organic Locust Bean Gum, Organic Sugar, Enzymes, Organic Garlic Powder, Organic Onion Powder, Organic Spices.

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