Bacon Wrapped Scallops
🥓
UPC Code
725439985093
Data Source
USDA
Package Weight
11 oz/311 g
Serving Sizes
4 pieces (85g)
Calories
140
Total Fat
8g
10%
Saturated Fat
3g
15%
Cholesterol
45mg
15%
Sodium
390mg
17%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 pieces of Bacon Wrapped Scallops are
6% in carbs, 53% in fat, and 41% in protein.
carbs:
6%
fat:
53%
protein:
41%
Carbs to Weight Ratio
The carbs to weight ratio of Bacon Wrapped Scallops is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bacon Wrapped Scallops is estimated to be 72%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Scallops, Bacon (Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate And Sodium Nitrite).
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