Saltie Public Food Database

Pumpkin Cookies, Cheesecake Filling, Cheesecake Filling

🧀
UPC Code 725439988377
Data Source USDA

Nutrition Facts

Package Weight 10.6 oz/300 g
Serving Sizes 2 cookies (33g)
cookies
Calories 170
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 0mg 0%
Sodium 105mg 5%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 14g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 cookies of Pumpkin Cookies, Cheesecake Filling, Cheesecake Filling are 55% in carbs, 43% in fat, and 2% in protein.

carbs: 55%
fat: 43%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Pumpkin Cookies, Cheesecake Filling, Cheesecake Filling is 70%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pumpkin Cookies, Cheesecake Filling, Cheesecake Filling is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm And/or Palm Kernel Oil, Invert Sugar, Pumpkin Powder (Contain Maltodextrin, Corn Flour, Sunflower Lecithin), Cream Cheese Powder [Cream Cheese (Creams, Milk, Salt, Bacterial Culture), Sodium Phosphate, Sodium Citrate, Tocopherols], Wheat Starch, Whey Powder, Sodium Bicarbonate, Salt, Cinnamon, Soy Lecithin-an Emulsifier, Ginger, Nutmeg, Citric Acid, Natural Flavor, Betacarotene.

Also by Taste Of Inspirations

Other Foods