Classic New York Cheesecake
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UPC Code
044261494116
Data Source
USDA
Package Weight
3 oz/85 g
Serving Size
85g
Calories
260
Total Fat
20g
26%
Saturated Fat
14g
70%
Cholesterol
105mg
35%
Sodium
220mg
10%
Total Carbohydrate
19g
7%
Dietary Fiber
0g
0%
Sugars
4g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 85 g of Classic New York Cheesecake are
28% in carbs, 66% in fat, and 6% in protein.
carbs:
28%
fat:
66%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Classic New York Cheesecake is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Classic New York Cheesecake is estimated to be 49%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Cheese (Milk, Cheese Cultures, Carob Bean Gum, Salt), Maltitol, Eggs, Lemon Juice, Vanilla.
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