Saltie Public Food Database

Applewood Smoked Salmon

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Brand High Liner
UPC Code 35493012711
Data Source USDA

Nutrition Facts

Serving Sizes 1 fillet & 1.50 tbsp (28 g) sauce (112g)
fillet & 1.50 tbsp (28 g) sauce
Calories 170
Total Fat 7g 9%
Saturated Fat 1.5g 8%
Cholesterol 45mg 15%
Sodium 370mg 16%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 22g 44%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 fillet & 1.50 tbsp (28 g) sauce of Applewood Smoked Salmon are 10% in carbs, 38% in fat, and 53% in protein.

carbs: 10%
fat: 38%
protein: 53%

Carbs to Weight Ratio

The carbs to weight ratio of Applewood Smoked Salmon is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Applewood Smoked Salmon is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ingredients For Fish: Salmon, Water, Apple Juice Concentrate, Contains 2% Or Less Of: Vegetable Oil (Canola, Cottonseed, And/or Soybean), Spices, Gelatin, Palm Oil, Salt, Natural Applewood Smoke Flavor, Maple Syrup, Molasses, Dehydrated Red Bell Pepper, Sugar, Onion Powder, Garlic Powder, Dehydrated Onion, Mustard Seed, Mustard Powder [Mustard (Distilled Vinegar, Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavor, Garlic Powder), Maltodextrin, Modified Corn Starch, Silicon Dioxide, Natural Flavor], Dehydrated Garlic, Tomato Powder, Citric Acid, Potato Maltodextrin, Natural Flavor, Propylene Glycol, Gum Arabic, Extractive Of Paprika (Color), Sodium Tripolyphosphate (To Retain Moisture). Ingredients For Tangy Bbq Sauce: Prepared Mustard (Mustard Seed, Turmeric, Paprika), Sugar, High Fructose Corn Syrup, Corn Syrup, Tomato Paste, Cider Vinegar, Cayenne Pepper, Water, Soy Sauce (Soy, Wheat), Distilled Vinegar, Molasses, Salt, Natural Smoke Flavor.

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