Saltie Public Food Database

Apple Pie

🍎
UPC Code 811257020440
Data Source USDA

Nutrition Facts

Package Weight 32 oz
Serving Sizes 1 slice (148g)
slice
Calories 340
Total Fat 11g 14%
Saturated Fat 5g 25%
Cholesterol 25mg 8%
Sodium 229mg 10%
Total Carbohydrate 57g 21%
Dietary Fiber 2.1g 7%
Sugars 31.1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Apple Pie are 68% in carbs, 30% in fat, and 2% in protein.

carbs: 68%
fat: 30%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Apple Pie is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Apple Pie is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Apples, Cane Sugar, Brown Rice Flour, Palm Oil, Tapioca Starch, Eggs, Potato Starch, Water, Lemon Juice, Apple Cider Vinegar, Iodized Salt, Cinnamon, Xanthan Gum.

Also by Yumbana Shoppe

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