Chicken Fajita Burrito
🌯
UPC Code
071007195273
Data Source
USDA
Package Weight
8 OZ/227 g
Serving Size
227g
Calories
429
Total Fat
11g
14%
Saturated Fat
2g
10%
Cholesterol
34mg
11%
Sodium
899mg
39%
Total Carbohydrate
62g
23%
Dietary Fiber
3g
11%
Sugars
4g
Protein
19g
38%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 227 g of Chicken Fajita Burrito are
59% in carbs, 23% in fat, and 18% in protein.
carbs:
59%
fat:
23%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Fajita Burrito is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Fajita Burrito is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Charbroiled Chicken Strips (Chicken Thigh Meat, Chicken White Meat, Water, Corn Oil, Salt, Modified Food Starch, Sodium Phosphate), Red Bell Pepper , Green Bell Pepper, Onion, Tomato (With Juice, Citric Acid, Calcium Chloride), Vegetable Oil (Soybean, Canola And/or Corn Oil), Contains 2% Or Less Of Green Chili Peppers (With Salt, Citric Acid, Calcium Chloride), Jalapeno Peppers (With Water, Acetic Acid, Water, Calcium Chloride), Simple Sugar (Cane Sugar, Water), Modified Corn Starch, Dehydrated Onion, Tomato Paste (Tomatoes), Salt, Cilantro, Spices, Natural Flavor, Fumaric Acid, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch).
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