Kringles, Cinnamon

🍽

Brand Racine Danish Kringles

UPC Code 045251003394

Data Source USDA

Nutrition Facts

Package Weight 14 oz/396 g

Serving Sizes 1.75 oz (50g)

Calories 190

Total Fat 9g 12%

Saturated Fat 4.5g 23%

Cholesterol 20mg 7%

Sodium 230mg 10%

Total Carbohydrate 25g 9%

Dietary Fiber 1g 4%

Sugars 16g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.75 oz of Kringles, Cinnamon are 53% in carbs, 43% in fat, and 4% in protein.

carbs: 53%

fat: 43%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Kringles, Cinnamon is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Kringles, Cinnamon is estimated to be 28%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Wheat Flour, Margarine (Interesterified Soybean Oil, Water, Salt, Mono- And Diglycerides, Annatto & Turmeric Color, Calcium Disodium Edta Preservative, Artificial Flavor Vitamin A Palmitate), Eggs, 2% Or Less Of The Following: Cinnamon, Salt, Corn Syrup, Soy Lecithin, Soy Protein, Dextrose, Yeast, Natural & Artificial Flavors, Calcium Carbonate, Maltoextrin, Xanthan & Guar Gum, Sodium Benzoate Preservative, Calcium Disodium Edta Preservative, Tocopherols Preservative, Agar Agar, Calcium Propionate Preservative, Malted Barley Flour, Corn Starch, Color Added.