Saltie Public Food Database

Chicken Noodle Soup

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UPC Code 898134002966
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs
Serving Sizes 1 cup (227g)
cup
Calories 120
Total Fat 4.5g 6%
Saturated Fat 0.5g 2%
Cholesterol 9mg 3%
Sodium 690mg 30%
Total Carbohydrate 15g 5%
Dietary Fiber 0.9g 3%
Sugars 4g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Chicken Noodle Soup are 50% in carbs, 34% in fat, and 17% in protein.

carbs: 50%
fat: 34%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Noodle Soup is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Noodle Soup is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filtered Water, Onions*, Carrots*, Chicken Meat* (Chicken Meat*, Water, Rice Starch*, Sea Salt), Pasta* (Rice Flour*, Quinoa Flour*), Celery*, Chicken Base (Cooked Chicken* (Chicken*, Chicken Stock*), Salt, Cane Sugar*, Chicken Flavor* (Chicken*, Carrot Juice*, Onion Juice*), Cornstarch*, Onion Powder*, Vegetable Flavor* (Gum Arabic*, Carrots*, Sunflower Oil*, Mushrooms*, Onions*, Celery*), Gum Arabic*, Turmeric*), Peas*, Extra Virgin Olive Oil*, Rice Flour*, Garlic*, Spices*, Sea Salt.

Also by Boulder Organic!

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