Strawberry Berry Muffin
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UPC Code
860585000433
Data Source
USDA
Package Weight
13.8 oz/392 g
Serving Sizes
1 muffin (98g)
Calories
310
Total Fat
11g
14%
Saturated Fat
1g
5%
Cholesterol
30mg
10%
Sodium
320mg
14%
Total Carbohydrate
48g
17%
Dietary Fiber
2g
7%
Sugars
22g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 muffin of Strawberry Berry Muffin are
62% in carbs, 32% in fat, and 6% in protein.
carbs:
62%
fat:
32%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Berry Muffin is 49%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Berry Muffin is estimated to be 35%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Unbleached Wheat Flour (Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Strawberries, Sugar, Canola Oil, Eggs (Whole Eggs, Citric Acid), Craisins (Cranberries, Sugar), Low Fat Milk (Vitamin A, Palmitate, Vitamin D3), Vegetable Glycerin, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Turbinado Sugar, Salt, Distilled Vinegar, Raspberry Extract (Alcohol, Red Raspberry Concentrate, Glycerin, Natural Flavors, Water)
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