Orange Pineapple Poppy Seed Muffin
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UPC Code
860585000426
Data Source
USDA
Package Weight
13.5 oz/384 g
Serving Sizes
1 muffin (96g)
Calories
310
Total Fat
11g
14%
Saturated Fat
1g
5%
Cholesterol
30mg
10%
Sodium
340mg
15%
Total Carbohydrate
46g
17%
Dietary Fiber
2g
7%
Sugars
22g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 muffin of Orange Pineapple Poppy Seed Muffin are
60% in carbs, 32% in fat, and 8% in protein.
carbs:
60%
fat:
32%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Orange Pineapple Poppy Seed Muffin is 48%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Orange Pineapple Poppy Seed Muffin is estimated to be 34%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Unbleached Wheat Flour (Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Low Fat Milk (Vitamin A, Palmitate, Vitamin D3), Pineapple, Mandarin Oranges (Water, Sugar, Ascorbic Acid, Citric Acid), Canola Oil, Eggs (Whole Eggs, Citric Acid), Poppy Seeds, Vegetable Glycerin, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Turbinado Sugar, Baking Soda, Distilled Vinegar, Salt, Orange Extract (Alcohol, Water, Orange Oil)
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