This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Eggs, Wheat Flour (Bleached), Margarine [Palm Oil, Water, Soybean Oil, Salt, Natural Flavor (Milk), Soy Lecithin, Beta Carotene (Color), Vitamin A Palmitate], Water, Invert Sugar, Canola Oil, Brown Sugar, Applesauce [Apples, Water, Ascorbic Acid], Cream Filling [Water, Sugar, Modified Food Starch, Palm Oil, Salt, Glucono Delta Lactone, Titanium Dioxide, Methylhydroxypropylcellulose, Potassium Sorbate And Potassium Benzoate (Preservatives), Natural And Artificial Flavors, Fd&c Yellow 5 & 6], Raisins, Carrots [Granulated Sugar, Dextrose, Tapioca Dextrin, Soy Lecithin (Processing Aid)], Honey, Natural Flavors, Corn Starch, Glycerin, Powdered Sugar [Dextrose, Corn Starch, Vegetable Shortening (Palm Oil), Titanium Dioxide, Natural And Artificial Flavor], Guar & Xanthan Gums, Oat Fiber, Fruit Juice (Grape, Apple, Pear), Natural Grain Dextrin, Artificial Colors [Water, Glycerin, Fd&c Yellow 5 & 6 And Red 3 & 40, Sodium Benzoate (Preservative)], Caramel Color, Salt, Soy Protein Isolate, Glucono Delta Lactone, Propylene Glycol, Cinnamon, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Wheat Gluten, Locust Bean Gum, Potassium Sorbate (Preservative), Baking Soda, Sunflower/safflower Oil, Soy Lecithin, Gum Acacia.