Artichoke & Sun-dried Tomato Ravioli In Spinach Pasta

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Brand The Pasta Shop

UPC Code 829374111026

Data Source USDA

Nutrition Facts

Package Weight 12 oz/341 g

Serving Sizes 4 oz (113g)

Calories 244

Total Fat 6g 8%

Saturated Fat 4g 20%

Cholesterol 44mg 15%

Sodium 449mg 20%

Total Carbohydrate 33g 12%

Dietary Fiber 3g 11%

Sugars 1g

Protein 12g 24%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Artichoke & Sun-dried Tomato Ravioli In Spinach Pasta are 56% in carbs, 23% in fat, and 21% in protein.

carbs: 56%

fat: 23%

protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Artichoke & Sun-dried Tomato Ravioli In Spinach Pasta is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Artichoke & Sun-dried Tomato Ravioli In Spinach Pasta is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta - Durum Flour: (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin, Mononitrate, Riboflavin, Folic Acid), Eggs, Spinach, Semolina (Milled Wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid). Filling - Artichoke, Sundried Tomatoes, Ricotta Cheese (Sweet Whey Whole Milk, Sweet Cream, Culture, Vinegar & Salt). Parmesan (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes, Oregano, Salt, Pepper.