Three Cheese Ravioli In Egg Pasta
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UPC Code
829374111804
Data Source
USDA
Package Weight
12 oz/341 g
Serving Sizes
4 oz (113g)
Calories
294
Total Fat
8g
10%
Saturated Fat
6g
30%
Cholesterol
77mg
26%
Sodium
358mg
16%
Total Carbohydrate
35g
13%
Dietary Fiber
2g
7%
Sugars
1g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Three Cheese Ravioli In Egg Pasta are
51% in carbs, 26% in fat, and 23% in protein.
carbs:
51%
fat:
26%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Three Cheese Ravioli In Egg Pasta is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Three Cheese Ravioli In Egg Pasta is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasta- Durum, Eggs, Semolina. Filling- Ricotta, Parmesan, Mozzarella Cheese, Salt, Nutmeg, Pepper.
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