Vegan Mushroom Gravy
🍄
UPC Code
018053720516
Data Source
USDA
Package Weight
32 oz/2 lbs/907 g
Serving Sizes
0.25 cup (60g)
Calories
25
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
260mg
11%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Vegan Mushroom Gravy are
75% in carbs, 0% in fat, and 25% in protein.
carbs:
75%
fat:
0%
protein:
25%
Carbs to Weight Ratio
The carbs to weight ratio of Vegan Mushroom Gravy is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegan Mushroom Gravy is estimated to be 93%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mushroom Stock (Water, Mushroom Base [Mushrooms Sauteed In Canola Oil, Salt, Maltodextrin, Dried Potato, Yeast Extract, Natural Flavor, Mushroom Extracts, Dried Mushroom, Onion Powder, Spice]), Vegetable Stock (Water, Vegetable Base [Vegetables And Concentrated Vegetables {Carrots, Celery, Onion & Tomato}, Salt, Yeast Paste, Cane Sugar, Soy Sauce {Water, Soybeans, Salt}, Maltodextrin, Natural Tomato Flavor, Potato Starch, Natural Flavor, Dried Onion, Dried Garlic & Spice]), Mushrooms (White, Portobello, And Crimini), Onions, Modified Cornstarch, Burgundy Wine (Contains Potassium Metabisulfite), Inactive Nutritional Yeast, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Tomato Paste, Garlic, Expeller Pressed Canola Oil, Cultured Dextrose, Spices, Guar Gum, Xanthan Gum.
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