Saltie Public Food Database

New York Style Classic Cheesecake

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UPC Code 725439995924
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g
Serving Sizes 1 slice (113g)
slice
Calories 400
Total Fat 22g 28%
Saturated Fat 4g 20%
Cholesterol 80mg 27%
Sodium 150mg 7%
Total Carbohydrate 44g 16%
Dietary Fiber 1g 4%
Sugars 28g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of New York Style Classic Cheesecake are 44% in carbs, 50% in fat, and 6% in protein.

carbs: 44%
fat: 50%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of New York Style Classic Cheesecake is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New York Style Classic Cheesecake is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Milk And Cream, Sugar, Wheat Flour, Pasteurized Egg, Soybean Oil, Whole Wheat Flour, Nonfat Dry Milk, Molasses, Salt, Food Starch - Modified, Cheese Culture, Natural Flavor, Vegetable Mono & Diglycerides, Malted Barley Flour, Sodium Bicarbonate, Honey, Guar Gum, Carob Bean Gum, Sodium Alginate, Sodium Phosphate, Xanthan Gum, Glycerol, Carrageenan, Maltodextrin, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Vitamin A Palmitate, Folate, Enzyme, Vitamin D3.

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