Cheddar Cheese Pepper Bites

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Brand Snapps

UPC Code 743002700195

Data Source USDA

Nutrition Facts

Package Weight 5.5 oz/155 g

Serving Sizes 2 pieces (39g)

pieces

Calories 120

Total Fat 6g 8%

Saturated Fat 2.5g 13%

Cholesterol 10mg 3%

Sodium 250mg 11%

Total Carbohydrate 12g 4%

Dietary Fiber 1g 4%

Sugars 1g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 pieces of Cheddar Cheese Pepper Bites are 41% in carbs, 46% in fat, and 14% in protein.

carbs: 41%

fat: 46%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar Cheese Pepper Bites is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar Cheese Pepper Bites is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bleached Wheat Flour, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Milk, Jalapeno Peppers, Soybean Oil, Water, Dehydrated Potatoes, Corn Flour, Modified Food Starch, Contains Less Than 2% Of The Following: Acetic Acid, Calcium Chloride, Citric Acid, Dextrose, Whey, Eggs, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Methylcellulose, Natural Flavor, Nonfat Milk, Paprika (Color), Salt, Sodium Alginate, Sodium Benzoate (Preservative), Sodium Tripolyphosphate, Soy Flour, Spice, Sugar, Yeast Extract, Yellow 5, Yellow 6.