Saltie Public Food Database

Parmesan Crusted Breaded Fish Fillets

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Brand Gorton's
UPC Code 044400156400
Data Source USDA

Nutrition Facts

Package Weight 18.2 oz/516 g
Serving Sizes 2 fillets (103g)
fillets
Calories 260
Total Fat 14g 18%
Saturated Fat 1g 5%
Cholesterol 35mg 12%
Sodium 590mg 26%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 7%
Sugars 3g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 fillets of Parmesan Crusted Breaded Fish Fillets are 35% in carbs, 48% in fat, and 17% in protein.

carbs: 35%
fat: 48%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Parmesan Crusted Breaded Fish Fillets is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Parmesan Crusted Breaded Fish Fillets is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Alaskan Pollock Fillets, Breadcrumb Coating, Vegetable Oil. Alaskan Pollock Fillets Breadcrumb Coating Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yellow Corn Flour, Sugar, Salt, Whey, Vinegar, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Maltodextrin, Parmesan And Romano Cheese (Milk, Cheese Culture. Salt Enzymes), Yeast, Dextrose, Sunflower Oil. Natural Flavor, Lemon Juice Solids, Enzyme Modified Parmesan And Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Cream, Natural Flavor), Colored With Paprika, Annatto, And Turmeric Extracts, Spices, Caramel Color. Vegetable Oil Canola And/or Soybean Oil.

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