Saltie Public Food Database

Chocolate Chip Iced Cake

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Brand Entenmann's
UPC Code 072030019505
Data Source USDA

Nutrition Facts

Package Weight 539 g
Serving Sizes 0.167 cake (90g)
cake
Calories 400
Total Fat 22g 28%
Saturated Fat 8g 40%
Cholesterol 30mg 10%
Sodium 220mg 10%
Total Carbohydrate 50g 18%
Dietary Fiber 1g 4%
Sugars 38g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.167 cake of Chocolate Chip Iced Cake are 49% in carbs, 48% in fat, and 3% in protein.

carbs: 49%
fat: 48%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Chip Iced Cake is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Chip Iced Cake is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Wheat Flour, Vegetable Shortening (Palm, Soybean), Eggs, Vegetable Oil (Soybean), Chocolate Chips (Sugar, Chocolate Liquor, Dextrose, Cocoa Butter, Soy Lecithin, Vanilla Extract), Dextrose, Whey, Invert Sugar, Cocoa (Processed With Alkali), Food Starch-modified (Corn), Corn Syrup, Mono- And Diglycerides, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Glyceryl Lactoesters Of Fatty Acids, Salt, Natural & Artificial Flavors, Polysorbate 60, Interesterified Soybean Oil, Preservatives (Potassium Sorbate, Calcium Propionate), Sodium Stearoyl Lactylate, Calcium Chloride, Xanthan Gum, Artificial Color, Agar, Wheat Starch, Soy Flour.

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