Saltie Public Food Database

Four Cheese Tortelloni With Pesto Sauce Parmesan, Ricotta, Swiss & Asiago Cheese Filled Tortelloni In A Creamy Pesto Sauce, Four Cheese With Pesto Sauce

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Brand Lean Cuisine
UPC Code 013800200532
Data Source USDA

Nutrition Facts

Package Weight 7 3/8 oz/209 g
Serving Sizes 1 package (209g)
package
Calories 291
Total Fat 8g 10%
Saturated Fat 4.5g 22%
Cholesterol 36mg 12%
Sodium 679mg 30%
Total Carbohydrate 38g 14%
Dietary Fiber 2.1g 7%
Sugars 10g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Four Cheese Tortelloni With Pesto Sauce Parmesan, Ricotta, Swiss & Asiago Cheese Filled Tortelloni In A Creamy Pesto Sauce, Four Cheese With Pesto Sauce are 53% in carbs, 25% in fat, and 22% in protein.

carbs: 53%
fat: 25%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Four Cheese Tortelloni With Pesto Sauce Parmesan, Ricotta, Swiss & Asiago Cheese Filled Tortelloni In A Creamy Pesto Sauce, Four Cheese With Pesto Sauce is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Four Cheese Tortelloni With Pesto Sauce Parmesan, Ricotta, Swiss & Asiago Cheese Filled Tortelloni In A Creamy Pesto Sauce, Four Cheese With Pesto Sauce is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Tortelloni Pasta (Water, Durum Wheat Flour, Low Fat Ricotta Cheese [Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar], Whole Egg, Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Swiss Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Low Moisture Part Skim Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], American Grana [Cultured Milk, Enzymes, Salt], Potato Starch, Corn Starch, Imported Romano Cheese Made From Sheep's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Dried Egg Whites, Soybean Oil, Salt, Spices), Skim Milk, Water, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Basil, 2% Or Less Of Garlic, Modified Cornstarch, Nonfat Milk, Sugar, Spices, Olive Oil, Salt.

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