This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Ground Beef, Beef Stock (Beef Stock, Sea Salt, Honey, Cooked Vegetables (Celery, Carrot, Onion), Caramelized Sugar Syrup, Natural Flavor, Beef Extract, Mushroom Juice Concentrate, Tomato Powder, Spice And Herbs (Black Pepper, Bay Leaf, Thyme), Yellow Onion, English Muffins (Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of: Sugar, Wheat Gluten, Yeast Nutrients (Calcium Propionate (Preservative), Citric Acid, Calcium Citrate, Vinegar), Lemon, Baby Arugula, Gruyere Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Unsalted Butter (Cream, Natural Flavor), Flour (Enriched Bleached Wheat Flour (Niacin, Iron (Reduced), Thiamin Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Thyme.