Black Forest Ham & Provolone Sub
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UPC Code
722515251530
Data Source
USDA
Package Weight
7.8 oz/221 g
Serving Sizes
1 sub (221g)
Calories
431
Total Fat
15g
19%
Saturated Fat
7g
35%
Cholesterol
75mg
25%
Sodium
1640mg
71%
Total Carbohydrate
38.9g
14%
Dietary Fiber
3.1g
11%
Sugars
3g
Protein
30.9g
62%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sub of Black Forest Ham & Provolone Sub are
38% in carbs, 33% in fat, and 30% in protein.
carbs:
38%
fat:
33%
protein:
30%
Carbs to Weight Ratio
The carbs to weight ratio of Black Forest Ham & Provolone Sub is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Black Forest Ham & Provolone Sub is estimated to be 62%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Ham (Cured With Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite; Coated With Caramel Color), Multigrain Sub Roll (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rolled Oats, Sourdough (Water, Fermented Wheat Flour, Fermented Rye Flour), Cracked Rye, Wheat Bran, Vegetable Oil (Canola Oil Or Soybean Oil), Salt, Sugar, Yeast, Enriched Wheat Farina (Wheat Farina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Fermented Rye Flour (Rye Flour, Water, Yeast, Lactic Acid Bacteria), Malted Barley Extract, Wheat Gluten, Monoglycerides, Wheat Grains, Rye Grains, Oat Grains, Flax Seeds, Cultured Wheat Starch, Millet Seeds, Teff Seeds, Guar Gum), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Lettuce.
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