Curry Sauce
🥫
UPC Code
767226001647
Data Source
USDA
Package Weight
3 oz/85 g
Serving Size
17g
Calories
50
Total Fat
4g
5%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
479mg
21%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 17 g of Curry Sauce are
23% in carbs, 69% in fat, and 8% in protein.
carbs:
23%
fat:
69%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Curry Sauce is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Curry Sauce is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Onion, Expeller Pressed Canola Oil, Water, Curry Paste (Lemongrass, Garlic, Shallot, Salt, Spices, Kaffir Lime Peel, Tumeric), Vinegar, Onion Powder, Salt, Spices, Glycerin, Garlic, Chickpea Flour, Urad Dal Flour, Paprika Powder, Turmeric, Glucono Delta Lactone (Natural Acidfier), Citric Acid (Protect Flavor), Oleoresin Cardamom.
Other Foods