Butter Chicken
🧈
UPC Code
011433135702
Data Source
USDA
Package Weight
9 OZ/255 g
Serving Size
255g
Calories
400
Total Fat
19g
24%
Saturated Fat
8g
40%
Cholesterol
89mg
30%
Sodium
589mg
26%
Total Carbohydrate
36g
13%
Dietary Fiber
4.1g
15%
Sugars
2g
Protein
23g
46%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 255 g of Butter Chicken are
35% in carbs, 42% in fat, and 23% in protein.
carbs:
35%
fat:
42%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Butter Chicken is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Butter Chicken is estimated to be 69%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Butter Chicken - White Meat Chicken, Water, Tomatoes (Tomatoes, Tomato Juice, Salt), Onions, Cream, Yogurt (Grade A Cultured Pasteurized Whole Milk & Skim Milk, Milk Protein Concentrate, Active Yogurt And Probiotic Cultures), Butter, Expeller-pressed Canola Oil, Garlic, Sugar, Spices, Lemon Juice (Water, Concentrated Lemon Juice), Salt, Cashews, Tapioca Starch, Potato Starch, Syrup Blend (Rice Syrup, Grape Juice), Cilantro, Natural Flavor (Yeast Extract, Natural Flavor), Paprika Oleoresin, Vinegar, Mango Powder. Rice - Water, Basmati Rice, Expeller-pressed Canola Oil, Salt, Spices.
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