This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Non-fat Milk, Macaroni Noodles (Water, Durum Wheat Semolina), Water, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Margarine (Canola Oil, Water, Palm Oil And Palm Kernel Oils, Salt, Whey, Soy Lecithin, Monoglycerides, Potassium Sorbate, Artificial Flavor, Vitamin A Palmitate, Vitamin D3, Color), Breadcrumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Light Whipping Cream, Cheddar Cheese Base (Cheddar And Blue Cheeses [(Milk, Cheese Culture, Salt, Enzymes), Whey, Water, Salt], Salt, Corn Oil, Yeast Extract, Sweet Cream Powder [Sweet Cream, Non-fat Milk], Butter [Cream, Natural Flavor], Sugar, Dry Mustard, Flavor), Modified Cornstarch, Natural Butter Flavor (Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto And Turmeric [For Color]), Parmesan Cheese (Milk, Cheese Culture, Salt, Lipase, Calcium Chloride, Enzymes), Grated Romano Cheese Made From Cow's Milk (Cow's Milk, Cheese Culture, Salt, Lipase, Calcium Chloride, Rennet And/or Enzymes, Powdered Cellulose), Low-moisture Part-skim Mozzarella Cheese (Milk, Cheese Culture, Enzymes, Salt), Asiago Cheese (Milk, Salt, Cheese Culture, Calcium Chloride, Enzymes, Lipase).