Aegean Greek Pasta

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Brand Wellsley Farms

UPC Code 888670012901

Data Source USDA

Nutrition Facts

Package Weight 2 lbs/32 oz/907 g

Serving Sizes 0.75 cup (123g)

cup

Calories 271

Total Fat 18g 23%

Saturated Fat 4.5g 23%

Cholesterol 10mg 3%

Sodium 510mg 22%

Total Carbohydrate 21g 8%

Dietary Fiber 2g 7%

Sugars 1g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.75 cup of Aegean Greek Pasta are 31% in carbs, 60% in fat, and 9% in protein.

carbs: 31%

fat: 60%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Aegean Greek Pasta is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Aegean Greek Pasta is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Macaroni Product (Semolina [Wheat], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Soybean Oil, Tomatoes, Green Peppers, Cucumber, White Vinegar, Lemon Juice (Concentrated Lemon Juice [Filtered Water, Lemon Juice Concentrate], Sodium Bisulfite And Sodium Benzoate [Preservatives], Natural Lemon Oil), Water, Red Onions, Garlic (Garlic, Water, Phosphoric Acid [Acidifying Agent], And Sodium Benzoate [Preservative]), Salt, Spices, Xanthan And Guar Gum (Standardized With Dextrose), Potassium Sorbate And Sodium Benzoate (Preservatives).