Beef, 3 Cheese & Eggplant Lasagna Inspired Bowl, Beef, 3 Cheese & Eggplant Lasagna

🍆

Brand Happi Foodi

UPC Code 855873008451

Data Source USDA

Nutrition Facts

Package Weight 10 OZ/283 G

Serving Size 283g

Calories 410

Total Fat 24g 31%

Saturated Fat 12g 60%

Cholesterol 99mg 33%

Sodium 1050mg 46%

Total Carbohydrate 16g 6%

Dietary Fiber 2g 7%

Sugars 9g

Protein 27g 54%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 283 g of Beef, 3 Cheese & Eggplant Lasagna Inspired Bowl, Beef, 3 Cheese & Eggplant Lasagna are 16% in carbs, 56% in fat, and 28% in protein.

carbs: 16%

fat: 56%

protein: 28%

Carbs to Weight Ratio

The carbs to weight ratio of Beef, 3 Cheese & Eggplant Lasagna Inspired Bowl, Beef, 3 Cheese & Eggplant Lasagna is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef, 3 Cheese & Eggplant Lasagna Inspired Bowl, Beef, 3 Cheese & Eggplant Lasagna is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Marinara Sauce (Water, Diced Tomato, Tomato Powder, Modified Food Starch, Salt, Dehydrated Garlic, Spice, Dehydrated Onion, Soybean Oil, Parsley Flakes, Citric Acid, Contains 2% Or Less Silicon Dioxide (Anti-caking), Crushed Tomatoes [Tomatoes, Citric Acid]), Ground Beef (Not More Than 20% Fat), Seasoning (Salt, Spice, Natural Flavors, Caramel Color), Eggplant, Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizer [Modified Food Starch, Guar Gum, Carrageenan], Potassium Sorbate To Protect Flavor), Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Rennet), Corn Starch And Powder Cellulose To Prevent Caking, Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes, Anti-caking Blend [Potato Starch, Powder Cellulose].