Saltie Public Food Database

Creamy Garlic Butter Chicken Oven Sauces

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Brand Campbell's
UPC Code 051000215918
Data Source USDA

Nutrition Facts

Package Weight 12 OZ/340 g
Serving Sizes 1/4 cup (60ml)
cup
Calories 90
Total Fat 7g 9%
Saturated Fat 4.5g 23%
Cholesterol 20mg 7%
Sodium 630mg 27%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Creamy Garlic Butter Chicken Oven Sauces are 23% in carbs, 72% in fat, and 5% in protein.

carbs: 23%
fat: 72%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy Garlic Butter Chicken Oven Sauces is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy Garlic Butter Chicken Oven Sauces is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Butter (Cream), Cream, Modified Food Starch, Parmesan Cheese (Part-skim Milk, Cultures, Salt, Enzymes), Chablis Wine, Salt, Contains Less Than 2% Of: Garlic, Dehydrated Roasted Garlic, Sugar, Spices, Soy Lecithin, Beta Carotene For Color.

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