Campbell's Sauces Beef Pasta Mushroom
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UPC Code
00051000229298
Data Source
USDA
Serving Sizes
1 pouch (255g)
Calories
339
Total Fat
16g
21%
Saturated Fat
8g
40%
Cholesterol
69mg
23%
Sodium
790mg
34%
Total Carbohydrate
38g
14%
Dietary Fiber
2g
7%
Sugars
3g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 pouch of Campbell's Sauces Beef Pasta Mushroom are
44% in carbs, 42% in fat, and 14% in protein.
carbs:
44%
fat:
42%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Campbell's Sauces Beef Pasta Mushroom is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Campbell's Sauces Beef Pasta Mushroom is estimated to be 74%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Cream (Milk), Mushrooms, Enriched Egg Noodles (Wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Seasoned Cooked Beef Crumbles (Beef, Salt, Flavoring), Modified Food Starch, Onions, Sour Cream (Cultured Cream, Nonfat Milk)*, Contains Less Than 2% Of: Canola Oil, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Salt, Whey Protein Concentrate, Onions*, Flavoring, Garlic*, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Yeast Extract, Beef Extract, Spice, Lactic Acid, Beef Tallow, Sesame Seed Oil, Glutamic Acid, Xanthan Gum.*Dehydrated
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