Lemon Creme Danish

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Brand Bon Appetit

UPC Code 035751112054

Data Source USDA

Nutrition Facts

Package Weight 5 oz/142 g

Serving Sizes 2.5 oz (71g)

Calories 250

Total Fat 14g 18%

Saturated Fat 7g 35%

Cholesterol 10mg 3%

Sodium 140mg 6%

Total Carbohydrate 27g 10%

Dietary Fiber 1g 4%

Sugars 10g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.5 oz of Lemon Creme Danish are 44% in carbs, 51% in fat, and 5% in protein.

carbs: 44%

fat: 51%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Creme Danish is 38%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Creme Danish is estimated to be 38%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Malted Barley Flour, Ascorbic Acid, Folic Acid), Palm Oil (With Mono & Diglycerides, Polysorbate 60, Citric Acid As Preservative), Lemon & Creme Filling (Water, High Fructose Corn Syrup, Modified Corn Starch, Sugar, Lemon Puree Concentrate, Margarine (Natural Oil Blend [Palm Fruit, Canola And Olive Oils], Salt, Natural & Artificial Flavors, Sunflower Lecithin, Lactic Acid, Annatto Seed, Sodium Citrate, Potassium Sorbate, Fd&c Yellow 5), Phosphoric Acid, Titanium Dioxide), Eggs, Yeast, Whey Protein, Soy Flour, Nonfat Dry Milk, Invert Sugar, Datem, Dextrose, Soy Bean Oil, L-cysteine, Azodicarbonamide (Ada), Enzymes, Sodium Stearoyl Lactylate, Calcium Propionate, Red 40, Red 3, Fd&c Yellow 6, Blue 1, Blue 2, Vegetable Gum, Sodium Benzoate.