Saltie Public Food Database

Condensed Soup, Sun-ripened Yellow Tomato

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Brand Campbell's
UPC Code 051000193070
Data Source USDA

Nutrition Facts

Serving Size 120ml
ml
Calories 100
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 5mg 2%
Sodium 480mg 21%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 13g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 120 ml of Condensed Soup, Sun-ripened Yellow Tomato are 84% in carbs, 9% in fat, and 8% in protein.

carbs: 84%
fat: 9%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Condensed Soup, Sun-ripened Yellow Tomato is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Condensed Soup, Sun-ripened Yellow Tomato is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Yellow Tomato Puree (Water, Yellow Tomato Paste), High Fructose Corn Syrup, Wheat Flour, Cream (Milk), Water, Contains Less Than 2% Of: Salt, Potassium Chloride, Butter (Cream), Flavoring, Canola Oil, Onions, Parsley, Lower Sodium Natural Sea Salt, Cilantro, Ascorbic Acid (Vitamin C), Monopotassium Phosphate, Garlic, Olive Oil, Turmeric, Spice (Thyme, Black Pepper), Jalapeno Peppers, Red Wine Vinegar, Lime Juice Concentrate.

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