Texas Tst Wg Gar Lf Ls Blk 4.5""x3"" Texas Toast, Whole Grain, Garlic, Low Fat, Low Sodium, Bulk, 4.5"" X 3""
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UPC Code
00737410162706
Data Source
USDA
Package Weight
9.375 LBR
Serving Sizes
1.2 oz , 1 slice (34g)
Calories
90
Total Fat
3g
4%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
100mg
4%
Total Carbohydrate
14g
5%
Dietary Fiber
1g
4%
Sugars
1g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.2 oz , 1 slice of Texas Toast, Whole Grain, Garlic, Low Fat, Low Sodium, Bulk, 4.5"" X 3"" are
59% in carbs, 28% in fat, and 13% in protein.
carbs:
59%
fat:
28%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Texas Toast, Whole Grain, Garlic, Low Fat, Low Sodium, Bulk, 4.5"" X 3"" is 41%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Texas Toast, Whole Grain, Garlic, Low Fat, Low Sodium, Bulk, 4.5"" X 3"" is estimated to be 41%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bread: Whole Wheat Flour, Water, Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Contains 2% Or Less Of: Wheat Gluten, Soybean Oil, Sugar, Yeast, Salt, Potassium Chloride, Malted Barley Flour, Dextrose, Ascorbic Acid (Dough Conditioner), Microbial Enzymes, Vegetable Protein, Corn Meal. Spread: Water, Soybean Oil, Crushed Garlic, Sweet Cream Buttermilk, Salt, Contains 2% Or Less Of: Onion Powder, Xanthan Gum, Mono And Diglycerides, Natural Flavor, Spice, Sunflower Lecithin, Garlic Extract, Lactic Acid, Beta-carotene (For Color).
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