New England Clam Chowder Soup
🍜
UPC Code
854608005215
Data Source
USDA
Package Weight
22 oz/624 g
Serving Sizes
8 oz (227g)
Calories
245
Total Fat
15g
19%
Saturated Fat
9g
45%
Cholesterol
68mg
23%
Sodium
581mg
25%
Total Carbohydrate
17g
6%
Dietary Fiber
2g
7%
Sugars
2g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 8 oz of New England Clam Chowder Soup are
28% in carbs, 56% in fat, and 15% in protein.
carbs:
28%
fat:
56%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of New England Clam Chowder Soup is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of New England Clam Chowder Soup is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sea Calm Juice, Potato, Filtered Water, Onion, Sea Clams, Cream, Celery,organic Unbleached Flour, Unsalted Butter (Cream), Organic Worcestershire Sauce (Water, *Apple Cider Vinegar, *Molasses, *Soy Sauce (Water, *Soybean, Salt, *Wheat, *Alcohol), *Cane Sugar, *Tamarind, Sea Salt, *Cornstach, Xanthan Gum, *Garlic *Onion, *Clove, *Chili Pepper), *Organic.
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