Fiery Pepper Lentil Chips
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UPC Code
764218659305
Data Source
USDA
Package Weight
4.0 oz/113 g
Serving Size
28g
Calories
140
Total Fat
7g
9%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
230mg
10%
Total Carbohydrate
17g
6%
Dietary Fiber
1g
4%
Sugars
0g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 g of Fiery Pepper Lentil Chips are
48% in carbs, 44% in fat, and 8% in protein.
carbs:
48%
fat:
44%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Fiery Pepper Lentil Chips is 61%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fiery Pepper Lentil Chips is estimated to be 4%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Lentil Flour, Potato Starch, Sunflower And/or Safflower Oil, Hot Pepper Blend (Cayenne Pepper, Chili Pepper, Hot Pepper Extract), Sea Salt, Potassium Chloride Salt, Cane Sugar, Organic Nonfat Dry Milk, Natural Flavors, Yeast Extract, Beet Powder, Onion Powder, Organic Cheddar Cheese Powder (Organic Milk, Cultures, Salt, Enzymes), Citric Acid, Organic Buttermilk Powder (Organic Skim Milk, Lactic Acid, Cultures), Lactic Acid, Paprika Extract, Annatto Extract, Spice Extractives, Turmeric.
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