English Muffin Bread

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Brand Markets Of Meijer

UPC Code 041250099659

Data Source USDA

Nutrition Facts

Package Weight 19 oz/1.19 lbs

Serving Sizes 1 slice (45g)

slice

Calories 130

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 230mg 10%

Total Carbohydrate 28g 10%

Dietary Fiber 1g 4%

Sugars 2g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of English Muffin Bread are 79% in carbs, 6% in fat, and 14% in protein.

carbs: 79%

fat: 6%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of English Muffin Bread is 62%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of English Muffin Bread is estimated to be 24%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Base (Malt, Corn Starch, Fumaric Acid, Contains 2% Or Less Of: Acetic Acid, Lactic Acid), Yeast, Sugar, Salt, Soy Oil, Conditioner (Monoglycerides With Propionic Acid And Phosphoric Acid {Added As Preservatives}), Enzymes, Ascorbic Acid, Calcium Propionate.