Saltie Public Food Database

Creamy Risotto With Truffle And Parmesan Cheese, Truffle

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UPC Code 859225007086
Data Source USDA

Nutrition Facts

Package Weight 10.6 oz/300 g
Serving Sizes 1 pkg (300g)
pkg
Calories 660
Total Fat 42.9g 55%
Saturated Fat 13g 65%
Cholesterol 90mg 30%
Sodium 420000mg 18261%
Total Carbohydrate 57g 21%
Dietary Fiber 6.9g 25%
Sugars 0g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pkg of Creamy Risotto With Truffle And Parmesan Cheese, Truffle are 35% in carbs, 59% in fat, and 7% in protein.

carbs: 35%
fat: 59%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy Risotto With Truffle And Parmesan Cheese, Truffle is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy Risotto With Truffle And Parmesan Cheese, Truffle is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Seasoned Aborio Rice (Cooked Rice, Onion Sauce, Salt), Truffle Sauce (Heavy Cream, Water, Parmesan Reggiano Cheese, Onion Sauce, Skimmed Milk, Butter, Starch, Truffle Pate, Salt, Vegetable Broth, Truffle Aroma, White Pepper), Onion Sauce (Onion Cubes, White Wine. Sunflower Oil).

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