Saltie Public Food Database

Meyer Lemon Cupcakes

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Brand Two-bite
UPC Code 770981055138
Data Source USDA

Nutrition Facts

Serving Sizes 3 cupcakes (75g)
cupcakes
Calories 290
Total Fat 13g 17%
Saturated Fat 4.5g 23%
Cholesterol 20mg 7%
Sodium 180mg 8%
Total Carbohydrate 40g 15%
Dietary Fiber 0g 0%
Sugars 32g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 cupcakes of Meyer Lemon Cupcakes are 56% in carbs, 41% in fat, and 3% in protein.

carbs: 56%
fat: 41%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Meyer Lemon Cupcakes is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Meyer Lemon Cupcakes is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Icing Sugar (Sugar, Cornstarch), Lemon Flavored Filling (Water, Sugar, Corn Syrup, Modified Cornstarch, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Fractionated Palm Oil, Artificial Flavor, Meyer Lemon Juice Concentrate, Citric Acid, Salt, Sodium Citrate, Xanthan Gum, Sodium Benzoate [Preservative], Gellan Gum, Color [Fd&c Yellow #5, Fd&c Yellow #6, Titanium Dioxide]), Sugar, Vegetable Oil Shortening (Canola Oil, Palm Oil, Fractionated Palm Oil, Fractionated Palm Kernel Oil, Monoglycerides, Polysorbate 60), Water, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean And/or Canola Oil, Corn Syrup, Modified Cornstarch, Whey (Milk), Nonfat Dry Milk, Leavening Blend (Sodium Bicarbonate, Sodium Aluminum Pyrophosphate, Sodium Acid Pyrophosphate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Soybean Lecithin, Wheat Gluten, Butter (Cream, Salt), Salt, Natural And Artificial Flavor, Datem.

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