Brioche Bread Pudding, Salted Caramel Sauce

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Brand Home Chef Kitchen

UPC Code 855883613454

Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g

Serving Sizes 0.5 cup (114g)

cup

Calories 290

Total Fat 16g 21%

Saturated Fat 10g 50%

Cholesterol 80mg 27%

Sodium 320mg 14%

Total Carbohydrate 31g 11%

Dietary Fiber 0g 0%

Sugars 19g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Brioche Bread Pudding, Salted Caramel Sauce are 43% in carbs, 50% in fat, and 7% in protein.

carbs: 43%

fat: 50%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Brioche Bread Pudding, Salted Caramel Sauce is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Brioche Bread Pudding, Salted Caramel Sauce is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bread Pudding: (Brioche Bread: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Non-fat Milk, Palm Oil, Yeast, Salt, Natural Flavors, Wheat Gluten, Corn Flour, Soybean Oil, Spices (Turmeric And Paprika), Mono & Diglycerides, Calcium Propionate (Preservative), Ascorbic Acid). Salted Caramel Sauce (Brown Sugar [Sugar, Molasses], Heavy Cream [Cream, Milk], Unsalted Butter [Sweet Cream, Natural Flavoring] Water, Modified Corn Starch, Salt, Cinnamon, Xanthan Gum, Ground Nutmeg).