Saltie Public Food Database

Chicken With Teriyaki Sauce & Pineapple, Hawaiian-style

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UPC Code 888649503522
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 5 oz (140g)
oz
Calories 160
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Cholesterol 80mg 27%
Sodium 480mg 21%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Sugars 12g
Protein 16.9g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Chicken With Teriyaki Sauce & Pineapple, Hawaiian-style are 38% in carbs, 20% in fat, and 42% in protein.

carbs: 38%
fat: 20%
protein: 42%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken With Teriyaki Sauce & Pineapple, Hawaiian-style is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken With Teriyaki Sauce & Pineapple, Hawaiian-style is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Grilled Chicken Thigh (Containing Up To 20% Solution Of Water, Seasoning [Sugar, Brown Sugar, Salt, Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Corn Starch, Spices, Onion Powder, Soybean Oil, Caramel Color, Garlic Powder], And 2% Or Less Of Dried Vinegar, Corn Starch And Sodium Phosphate), Teriyaki Sauce (Water, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt], Modified Food Starch, Vinegar, Cooking Wine (Sherry), Caramel Color, Ginger, Garlic, Potassium Sorbate And Sodium Benzoate (Preservatives), And Pineapple (Pineapple, Water, Sugar, Citric Acid).

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