Mexican-style Chicken Bowl
🥣
UPC Code
025800000227
Data Source
USDA
Calories
260
Total Fat
5g
6%
Saturated Fat
2.5g
13%
Cholesterol
51mg
17%
Sodium
530mg
23%
Total Carbohydrate
32.9g
12%
Dietary Fiber
6.1g
22%
Sugars
6g
Protein
21g
42%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 255 g of Mexican-style Chicken Bowl are
50% in carbs, 17% in fat, and 32% in protein.
carbs:
50%
fat:
17%
protein:
32%
Carbs to Weight Ratio
The carbs to weight ratio of Mexican-style Chicken Bowl is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mexican-style Chicken Bowl is estimated to be 77%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Vegetable Blend (Poblano Chiles, Cooked Black Beans, Roasted Red Bell Peppers, Roasted Onions, Corn, Fire Roasted Poblano Peppers), Fully Cooked Chargrilled Chicken Breast Fillet Strips With Rib Meat (Chicken Breast Fillet Strips With Rib Meat, Water, Seasoning [Contains 2% Or Less Of Sea Salt, Native Food Starch, Spices, Chicken Stock, Torula Yeast, Evaporated Cane Syrup, Dried Garlic And Onion), Sauce (Water, Tomatillos, Green Chiles, Onions, Cornstarch, Jalapeno Peppers, Chicken Meat [Including Chicken Juices], Honey, Salt, Cilantro, Lime Juice Concentrate, Dehydrated Onion, Granulated Garlic, Flavorings [Onion Powder, Sol Poultry Flavor And Rosemary], Spice, Natural Flavors, Carrot Powder, Turmeric), Cooked Brown Rice (Water, Brown Rice), Monterey Jack Cheese (Cultured Milk, Salt, Enzymes).
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